Culinary Challenge: Italian Feast*
Grades Completed: 6-8
Camp #406: June 19-23, 2023, AM Camps (9am-12pm)
Location: Southeast Community College
Fee: $20 Materials
Learn how to make Italian food from scratch! During this week you’ll learn how to make pizza, pasta and more. We’ll even make our own pizza dough, pasta noodles and pasta sauce. You’ll leave this camp with recipes for everything we make and the skills to prepare your own Italian feast at home!
Taught by Emma Nennemann, Southeast Community College Culinary/Hospitality Program